Bold Haitian & Caribbean Flavors, Fast
Bringing Haitian and Caribbean favorites to Braintree! Enjoy generous plates of lalo, griot, and more with fast, friendly counter service and seamless online ordering.
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About Did You Eat Yet?
Did You Eat Yet? is a fast-casual restaurant founded by Haitian-American chef Mirbentz Jean Francois and will open October 2026 at South Shore Plaza, Braintree, MA. Our mission is to bring the bold, vibrant flavors of Haitian and Caribbean food to everyone—in a quick, friendly, and accessible environment.<br><br>We serve crowd-pleasing classics like lalo (jute leaves stew), griot (crispy fried pork), and rotating favorites, all with generous portions and swift counter service. Whether it's dine-in or order-ahead online for carryout, Did You Eat Yet? makes authentic Haitian food easy to enjoy, any day of the week.
Our Menu Highlights
Enjoy a diverse Haitian and Caribbean menu: our signature lalo stew, famous griot pork, rice plates, plantains, and rotating specials — all available via speedy counter service or online ordering.
Lalo (Jute Leaves Stew)
Our house specialty—rich and deeply flavorful Haitian lalo, made from tender jute leaves, beef, and traditional spices. Served with rice and sides.
Online Ordering
Order ahead from your phone or computer and skip the line. Full menu available online for ultra-convenient pickup or dining in.
Griot (Fried Pork)
A staple of Haitian cuisine: crispy, marinated fried pork, served with pikliz (spicy slaw), fried plantains, and rice or beans.
Our Mission
At Did You Eat Yet?, our mission is to make Haitian and Caribbean flavors accessible to all. We champion bold, authentic recipes with generous hospitality, innovative fast-casual service, and easy online ordering—showcasing the vibrant culture of Haiti and the Caribbean in every meal we serve.
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